Salmontrutta is a family-owned business specialising in fish farming, processing and the sale of seafood products, especially gilthead sea bream and European sea-bass.
With over 70-years experience in freshwater fish farming and marketing, for several years the Rossi group has started a new entrepreneurial challenge, that is the farming and processing of seawater fish, which is commercialised on European markets with the brand ‘Rossimare’.
